Homemade Samosa Sheets

Homemade Samosa Sheets are very easy to prepare. You get readymade sheets easily in the market. But, I don’t like the taste of it. So, I never buy samosa sheets from outside. I have used plain flour or maida in this recipe. But, you can use wheat flour too.

The dough for making the samosa sheets needs to be a little hard and not soft like our usual chapati dough. So, Do not add a lot of water. Add water in small quantities. I used about 1 and 1/4 cup of water. Also, while frying these Samosa sheets make sure the flame is on medium. If the flame is too low it will turn hard. These samosa sheets stay good for 2 to 3 months in the freezer.

 

5 from 1 reviews
Homemade Samosa Sheets
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Snacks
Serves: 48
Ingredients
  • Flour 3 Cups
  • Salt ¾ Tsp
  • Oil as required
Instructions
  1. In a bowl Add flour and salt.
  2. Add water in small amounts and knead to a hard dough.
  3. Let it rest for 30 mins.
  4. Divide into equal portions.
  5. Roll out each portion to the size of a puri.
  6. Take the first Puri.
  7. Brush it with oil. Sprinkle some flour.
  8. Place another puri on top of it and brush it with oil. sprinkle some flour on top.
  9. Now, Place another puri on top.
  10. Roll it out into a very thin sheet.
  11. Heat a pan over medium heat.
  12. Place the sheet over it and let it cook for few secs.
  13. Flip it over and cook for another 10 secs.
  14. Remove it onto a plate.
  15. Separate the three sheets from one another while it is still hot.
  16. Repeat the same process with the remaining dough.
  17. Cut each sheet into four parts.
  18. Cover it with cling wrap and freeze it.

 

Stepwise Pictures Of Homemade Samosa Sheets:

In a bowl Add flour and salt.

20180517 0849511283644797 e1526565036127 - Homemade Samosa Sheets

 

Add water in small amounts and knead to a hard dough.

20180517 0850531547442941 e1526564953759 - Homemade Samosa Sheets

 

20180517 085147573024528 e1526565119670 - Homemade Samosa Sheets

 

20180517 085514129768256 e1526565193251 - Homemade Samosa Sheets

 

Let it rest for 30 mins.

20180517 093127579408464 e1526565287445 - Homemade Samosa Sheets

 

Divide into equal portions.

20180517 0944381331981801 e1526565389368 - Homemade Samosa Sheets

 

Roll out each portion to the size of a puri.

20180517 0957181633247085 e1526565497467 - Homemade Samosa Sheets

 

Take the first Puri. Brush it with oil.

20180517 10032612268174 e1526565607842 - Homemade Samosa Sheets

 

Sprinkle some flour.

20180517 100405482414806 e1526565741920 - Homemade Samosa Sheets

 

Place another puri on top of it and brush it with oil. sprinkle some flour on top.

20180517 1008122068555715 e1526565823702 - Homemade Samosa Sheets

 

20180517 10032612268174 e1526565607842 - Homemade Samosa Sheets

 

20180517 100405482414806 e1526565741920 - Homemade Samosa Sheets

 

Now, Place another puri on top.

20180517 1008122068555715 e1526565823702 - Homemade Samosa Sheets

 

Roll it out into a very thin sheet.

20180517 110108 1343425759 e1526566286113 - Homemade Samosa Sheets

 

Heat a pan over medium heat. Place the sheet over it and let it cook for few secs.

20180517 110146 1690712793 e1526566456227 - Homemade Samosa Sheets

 

Flip it over and cook for another 10 secs.

20180517 110236148733564 1 e1526566609375 - Homemade Samosa Sheets

 

Remove it onto a plate.

20180517 103333256318935 e1526566707433 - Homemade Samosa Sheets

 

Separate the three sheets from one another while it is still hot.

20180517 103512873791697 e1526566803250 - Homemade Samosa Sheets

 

Repeat the same process with the remaining dough. Now, Cut each sheet into four parts.

20180517 1128541423030320 1 e1526566928223 - Homemade Samosa Sheets

Cover it with cling wrap and freeze it.

20180517 1147422073344717 2 e1526567044110 - Homemade Samosa Sheets

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